celebrating the sustainable millennial lifestyle
With any consumer adoption, there will always be question with regard to what you are actually consuming with a new choice. This has been so true with the somewhat recent plant-based burger trend. I hope it’s not just a trend… I often get the question in reference to my plant-based burger selection, “What’s actually in
Photo Credit Above: chriskresser.com, istock.com/boogje I remember the first time someone told me that I wasn’t going to make a difference by subbing a cheeseburger for a plant-based burger. It has stuck with me for years. Even drove me to make more sustainable choices to prove that I could indeed make an impact. Why did
With meat shortages nationwide, you may be looking for alternatives. Tune in for some earth friendly, plant based ideas for breakfast, lunch and dinner for your next grocery trips.
Hey everyone! How’s it going? This is sort of a follow up post from my other one that explains how consuming beef is correlated with global warming, and therefore, enabling climate change. Ever since I stopped eating beef (or I should say deciding to purchase in any way) I’ve naturally been exposed to new forms
My journey with meat has been everything but normal. I went from being a cheeseburger in paradise kind of girl to someone who now, never buys meat really at the grocery store or chooses a burger only if it’s already been purchased and prepared. I’ve become comfortable now saying while in a culinary setting, “I